Flour & Grains

Experience the rich and authentic taste of sago. Made from the finest quality sago, each 100-gram pack is filled with the goodness of nature. Boost...

Atta Flour - Whole Wheat Flour

Red String Hopper Flour

White String Hopper Flour ( White Raw Rice Flour)

White String Hopper Flour

Harischandra Hopper Mixture 400g

Finger Millet Flour  (Ragi Flour)

Ulundu (Urad) Flour

Thosai Mixture from Harischandra

White rice flour hopper mixture. Ingredients : White Rice Flour, Rising AgentsA quick and fast method to prepare Hoppers within fifteen minutes.

Thosai Mixture Ingredients : Oried (Ulundu) Flour, Rice Flour, Rising Agents.Generally, after the batter is prepared for making Thosai, it needs to...

Red Raw Rice Pittu & Roti Mixture

Steamed Flour

Roasted Red Rice Flour

Kithul Flour

Masoor Dal (Red Split Lentils) 2lb(900g)

Masoor Dal

Red Whole Lentils

Red Whole Lentils

Rice Flour

Sooji (Semolina)

The mung bean (Vigna radiata), alternatively known as the moong bean, monggo, green gram, or mung

The mung bean (Vigna radiata), alternatively known as the moong bean, monggo, green gram, or mung

Urad Gota (Ulundu Whole). Skined Whole Urad( Ulundu)

Yellow Split Peas

Chick Peas (White Chana, garbanzo)