Ready to Eat

Prawn Sambol

Mix Baduma (Fried Mixture)

Brinjal Moju with Red Onion

Fried Red Onion Sambol

Fish Ambulthiyal  (Tuna Fish) - Ready to Eat

Pol Sambol - Coconut Sambol A mixture of Coconut, Dried Chilis, Lime Juice & Salt

Vegetarian Wet Seeni Sambol

Vegetarian Lunumiris

Lime Pickle

Thalapath Fish Curry

Fried Prawns with Chili

Polos Ambula (Young Jack Fruit Curry), Product of Sri Lanka

Verlu in brine

Dry Seeni Sambol

Zensai Vegetarian Chilli Paste 300g

Sri Lankan Chinese chili paste is a spicy condiment commonly used in Sri Lankan Chinese cuisine. It is made by grinding together red chilies, garli...

Zensai Fried Onion Sambol 200g

Sri Lankan Style Devilled Sprats.

Kohila Dalu (Lasia Spinosa Leaves) Curry.

Chopped Tender Jack with Spices. ( Kos Malluma)

Sri Lankan Style Coconut Sambol - Pol Sambol

Garlic Curry

Kohil Ala (Lasia Stalk) Curry

Sri Lankan PIneapple (Annasi) Curry

Ingredients- Cashew, garlic, papaw, chilli, curry leaves, veg. Oil, salt

Lunu Miris - Onion & Chilli Sambol

Lime Pickle

Katta Sambol

Agro Kathurumurunga Badun 175g

Karapincha Sambol

Winged Bean Curry

Sri Lankan Chinese chili paste is a spicy condiment commonly used in Sri Lankan Chinese cuisine. It is made by grinding together red chilies, garli...

Brinjal Moju

Fried Gotukola

Garlic Pickle

Lime Pickle