MD Kithul Treacle 750ml

Kitul treacle, also known as kithul treacle, is a syrup made from the sap of the kithul palm tree, which is native to Sri Lanka and some parts of Southeast Asia. The sap is collected from the tree and boiled down to a syrupy consistency, resulting in a dark brown, molasses-like liquid with a unique, complex flavor. Kitul treacle is commonly used as a sweetener in Sri Lankan cuisine, and is used in a variety of dishes, both sweet and savory. It is considered a healthier alternative to refined sugar due to its lower glycemic index and higher nutrient content.